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Chicken Junglee Sandwich “Craving a delicious and unique sandwich? Learn how to make the perfect Chicken Junglee Sandwich at home with this easy-to-follow recipe!
“Looking for a tasty and satisfying sandwich recipe? Look no further than the Chicken Junglee Sandwich! This unique and flavorful sandwich is easy to make at home and is sure to impress your taste buds. Follow this simple recipe to create a delicious and satisfying meal that is perfect for any occasion.
Ingredients required for Chicken Junglee Sandwich:
Boneless chicken boiled with salt and shredded – 250 grams.
White bread slices – 8.
Carrot grated – 1 medium.
Onion finely chopped – 1 medium.
Green chillies finely chopped – 1-2 nos.
Salt to taste.
Green chutney – 2 tablespoons.
Mayonnaise – 3, Tablespoons.
Fresh coriander leaves chopped – 1 tablespoon.
Butter as required
How to prepare Chicken Junglee Sandwich:
1 The first step in making a Chicken Junglee Sandwich is to gather some chicken and place it in a bowl.
2 Add a mixture of ingredients including carrots, onions, green chillies, salt, green chutney, and mayonnaise. Once combined, the mixture can be used as a flavourful spread for the sandwich.
3 Now add coriander leaves in it and mix it well till well combined.
4 Start by spreading a generous amount of butter over four slices of bread.
5 Start by spreading the chicken mixture onto four slices of bread. Then, top with the remaining four slices of bread to complete the sandwich.
6 On the top spread some butter.
7 Start by pre-heating your La-Vite sandwich maker. This will ensure that your sandwich is cooked to perfection & ready to enjoy in no time!
8 Place the sandwiches on a grill and cover them. Grill until grill marks appear on both sides. Once done, cut the sandwiches into triangles and serve them hot for a tasty and satisfying meal.
Nutritional Information for Chicken Junglee Sandwich:
95 Cal 45%
22g Carbs 31%
6.7g Fat 24%
11.8g Protein
Gather your ingredients:
Before you start making your Chicken Junglee Sandwich, make sure you have all the necessary ingredients. You all need boneless chicken breasts, bread slices, mayonnaise, mustard sauce, lettuce leaves, sliced tomatoes, sliced onions, sliced cucumber, and some spices like cumin powder, coriander powder, red chilli powder, and salt. Make sure to have everything measured and ready to go before starting cooking.
Marinate and cook the chicken:
The first step in making the perfect Chicken Junglee Sandwich is to marinate and cook the chicken. Start by cleaning the chicken breasts and cutting them into thin slices. In a bowl, mix cumin powder, coriander powder, red chilli powder, and salt. Rub this mixture onto the chicken slices and let them marinate for at least 30 minutes. Heat a pan over medium-high heat and add some oil. Once the oil is hot, add the marinated chicken slices and cook for 5-7 minutes on each side, until they are fully cooked & golden brown. Remove from heat and set aside.
Prepare the sandwich fillings:
While the chicken is marinating & cooking, it is time to prepare the sandwich fillings. Start by slicing some tomatoes, onions, and cucumbers. You can also add some lettuce leaves for extra crunch. Next, prepare the sauce by mixing mayonnaise, garlic paste, and lemon juice. You can adjust the amount of garlic paste and lemon juice to suit your taste. Finally, toast some bread slices and spread the sauce on each slice. Layer the chicken slices and vegetables on top of the sauce and cover with another slice of bread. Your delicious Chicken Junglee Sandwich is now ready to be enjoyed!
Assemble the sandwich:
Once you have all your ingredients ready, it is time to assemble the sandwich. Take two slices of bread and spread the sauce on each slice. Then, add a layer of lettuce leaves, followed by the marinated & cooked chicken slices. Top the chicken with sliced tomatoes, onions, and cucumbers. Add another layer of lettuce leaves on top of the vegetables & cover with the other slice of bread. Press down gently on the sandwich to help the ingredients stick together. Cut the sandwich in half and serve immediately. Enjoy your homemade Chicken Junglee Sandwich!
Toast and enjoy!
After assembling your Chicken Junglee Sandwich, it is time to toast it to perfection. Heat a non-stick pan over medium heat and add a small amount of butter or oil. Place the sandwich in the pan & cook for 2-3 minutes on each side, or until the bread is golden brown and crispy. You can also use a sandwich press or grill for an even crispier sandwich. Once toasted, remove the sandwich from the pan and let it cool for a minute before slicing and serving. Enjoy your delicious and unique Chicken Junglee Sandwich right at home!