American cuisine has an array of desserts, including the snicker cheesecakes. Typically, these are super tasty but super carb-loaded too. That’s why you can’t have them while following aketogenic diet. What is the alternative, if any? It’s keto snicker cheesecakes.
Ingredients required for Keto Snicker Cheesecake
Total Servings – 6
Prep Time – 10 minutes
Cooking Time – 45 minutes
For double chocolate cookie crust:
● 3 low-carb double chocolate chips (like Fat Snax Cookies)
● 1 tablespoon butter (melted)
● 1 tablespoon Swerve sweetener (substitute for brown sugar)
For peanut butter cheesecake:
● 230 grams cream cheese (softened)
● 3 tablespoons peanut butter
● 1/2 teaspoon vanilla extract
● 1/3 cup monk fruit with granular erythritol
● 1/4 cup sour cream
● 1 egg (large)
● Keto chocolate syrup
● Keto salted caramel
● To soften the cream cheese, microwave it for about 15 seconds. Heat again for 5 to 10 seconds if it isn’t.
How to Prepare Keto Snicker Cheesecake
1 – Set the oven to 350 0 F and line a baking pan with parchment paper.
2 – Mix all the crust ingredients using a food processor.
3 – Pour the crust mixture into the baking pan and press firmly to set it.
4 – Place the baking pan in the oven and bake for about 5 minutes.
5 – Remove the baking pan from the oven and preheat the same to 300 0 F.
6 – Use a stand mixer to mix all the cheesecake ingredients. Continue mixing until you get a smooth blend.
7 – Now, add the cheesecake mixture to the crust and add water to a larger baking pan than the one having the cheesecake-crust mixture. This will serve as the water bath for the cheesecake.
8 – Next, add the cheesecake-crust to the water bath and place inside the oven.
9 – Bake the cheesecake for about 30 to 40 minutes or until the center becomes firm i.e. a toothpick inserted must come out clean.
10 – Remove the cheesecake from the oven and let it cool for about 4 hours. Before
serving, top the cheesecake snickers with chocolate drizzle and salted caramel.
Nutritional Information for Keto Snicker Cheesecake
Energy – 326 kcal
Carbohydrates – 5 grams
Fat – 14 grams
Fiber – 0 grams
Protein – 7 grams
These keto snicker cheesecakes also pack slight traces of calcium, iron, potassium, sodium, vitamin A, vitamin C. Adding these with the high fat and protein content makes the keto snicker