Almond Flour Bread Pudding 100% Easy Bread Recipe

Almond Flour Bread Pudding, undoubtedly, is one of the most scrumptious desserts. It is loved by everyone, children, the elderly, and the rest. Today, we’re going to know how to make Low Carb Bread Pudding Recipe that is ketogenic. That means you can have it

without worrying about taking in unnecessary calories. Following this keto banana bread pudding recipe, we start by preparing the bread. Then, we move next to make the basic bread pudding.

If you’re already having keto bread available, you can directly jump to the basic bread pudding recipe preparing part of the ketogenic dessert recipe.

we have found interesting recipes here Keto creme puffs or Keto ravioli 

Total Servings – 8
Prep Time – 20 minutes
Cooking Time – 45 minutes

 

Ingredients required for Almond Flour Bread Pudding

Bread:
200 grams of almond flour
118 ml water
100 grams butter (melted)
50 grams sugar substitute
2 eggs
1 tablespoon vanilla
1 teaspoon baking powder

Pudding: quick bread pudding recipe
236 ml heavy cream
50 grams sugar substitute
2 eggs
2 tablespoon butter (melted)
1 tablespoon vanilla

One teaspoon cinnamon
1/2 teaspoon nutmeg

How to Prepare the Almond Flour Bread Pudding

Bread: Almond Flour Bread Pudding

1 – Add butter, eggs, sugar substitute, vanilla, and water to a bowl. Stir thoroughly.

2 – Next, add almond flour and baking powder to the mixture while stirring continuously.

3 – Pour the bread mixture into a loaf tin, either greased or lined. Bake the same at 350 0 F for about 45 minutes or

until a stick inserted into the centre of the bread turns out clean. Set it aside and let it cool at room temperature.

Pudding: Almond Flour Bread Pudding

1 – Add all pudding ingredients to an appropriately sized bowl and mix well.

2 – Cut the bread loaf into pieces and place them into a casserole dish.

3 – Now, pour the mixture onto the bread loaves and bake at 350 0 F for about 45 minutes.

4 – Add extra cinnamon on top of the bread pudding and sprinkle some sugar substitute prior to serving.

Nutritional Information for Almond Flour Bread Pudding

Energy – 451 kcal
Carbohydrates – 7 grams
Fat – 45 grams
Fibre – 3 grams
Protein – 10 grams

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