Low Carb Peanut Butter Waffles recipe. Here I am going to show you the easy steps to making a perfect flourless Keto Peanut Butter Waffle. Light, fluffy, dairy-free, protein-packed and delicious. Freezable for breakfast with fluffy waffles and peanut butter and this recipe is for you.
It is a classic dessert of Peanut Butter Keto Waffles and it’s time to rest and eat something nutty. You also follow the buckeye recipe
If you are a fan of peanut butter cup cookies, these are the chaffless recipe for you. I have not perfected this yet, but I will be kept trying. Just a few ingredients and delicious peanut butter oatmeal waffles at home.
Ingredients required for peanut butter waffles
80 Grams of Peanut Butter
15 Grams Butter
40 Grams of Cream Cheese
40 Grams of Heavy Whipping Cream
1/2 Tsp. Baking Powder
Stevia or Sweetener
How to prepare Low Carb Peanut Butter Waffles
1 Take a microwave bowl and add peanut butter and cream cheese and melt it properly and mix well till well combined.
2 Now in the same bowl add stevia and baking powder and stir well.
3 Now add beaten eggs and whisk together till well combined.
4 Now, heat up the waffle maker and with the help of a scoop pour the batter into it and close the waffle maker to cook it.
5 After a minute check them or cook them on both sides well till it looks golden brown.
6 Do the same process with the remaining batter.
7 Serve these peanut butter oatmeal waffles.
Nutritional Information for Low-Carb Peanut Butter Waffles
- Calories: 481
- Net Carbs: 7g
- Carbs: 11g
- Fat: 43g
- Protein: 18g
- Fibre: 4g
My hubby becomes my fan of this. Must try for one time. You can try also our sex in a pan recipe from here. Step-by-step videos is given below: