1 point pancakes100% Easy & Delicious Home Recipe

1 point pancakes are a delight to have. They are enjoyed by every age group, varying from children to all grownups. Usually, 1 point pancakes aren’t meant for those running on a ketogenic diet plan, probably because of their high calorific value.

However, the keto cream cheese pancakes recipe is low on carbs and high on fats i.e. you also find my famous recipe for the easy fish batter, keto battered fish perfect snack Recipe, keto taco bites, Easy & very delicious homemade recipe, 

 

2 Ingredient 1 point pancakes

1 Butter ½ tablespoon
2 Cream Cheese 2.5 ounces
3 Eggs 2

Note:- Keto Cheese Pancakes

You can add ingredients of your choice for adding flavour to the cheese pancakes too. However, ensure that you don’t add items that don’t blend in properly with the batter

 

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How to Prepare 1 point pancakes

1 – Take a pan and add butter to it

2 – Put on the pan on medium heat setting

3 – Mix the cream cheese with eggs in a bowl. Keep mixing until the mixture blends in a uniform fashion. You can use a blender if you wish

4 – Let the batter sit for a minute or two

5 – Pour the batter into the pan and cook it for a few minutes

6 – Serve and enjoy! low carb cream cheese pancakes

Note:- Keto Cheese Pancakes

If you wish to add some ingredients of your own to the recipe, do so during the 3rd step Don’t let the batter sit will result in the pancake falling apart

Nutritional Information for a 1 point pancakes

Amount per Serving 170 g,  Calories 438 kcal, Cholesterol 410 mg, Potassium 206 mg, Protein 17 g, Saturated Fat 22.8 g, Sodium 345 mg, Sugars 0.8 g, Total Carbohydrates 2.7 g, Total Fat 40.6 g

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